# Shredded pork
## Marinara
1. For one (1) pork filet
2. Chili sauce 1/2 of a 455ml bottle
3. 1/4 brown sugar
4. onion soup enveloppe
5. Leave for 6-24h

## Jesse it is time to cook
1. Pork filet (1)
2. Cook @ 350c 1h

# Grilled vegs
## Ingredients
1. add vegs you want
2. 2c tablespoon chicken powder
3. 1/4 olive oil
4. 1c tablespoon fine herbs provencal
5. 4 1/4 garlic
6. 1c teaspoon marinated ginger (recipe under this entry)
7. 1c tablespoon citrus juice
^thats enough for a 14cm2 circular dish

## Cook
1. cook @ 350c 45min - 1h
2. or cook at @ 400c for grilled

# Marinated ginger
## Ingredients
1. Shredded ginger
2. Cover in olive oil :troll:
3. Keep in fridge, will stay good for 2 weeks

# Awesome sauce
## Ingredients
1. 1 tablespoon mayo
2. 1 teaspoon citrus juice
3. a pinch of dill
4. 1/4 teaspoon sriracha
5. 1/2 teaspoon marinated ginger
6. 1/2 teaspoon marinated garlic
7. add olive oil :troll: until liquid enough