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# Shredded pork
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## Marinara
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For one (1) pork filet
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Chili sauce 1/2 of a 455ml bottle
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1/4 brown sugar
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onion soup enveloppe
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Leave for 6-24h
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## Jesse it is time to cook
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Pork filet (1)
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Cook @ 350c 1h
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# Grilled vegs
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## Ingredients
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add vegs you want
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2c tablespoon chicken powder
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1/4 olive oil
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1c tablespoon fine herbs provencal
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4 1/4 garlic
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1c teaspoon marinated ginger (recipe under this entry)
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1c tablespoon citrus juice
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^thats enough for a 14cm2 circular dish
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## Cook
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cook @ 350c 45min - 1h
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or cook at @ 400c for grilled
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# Marinated ginger
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## Ingredients
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Shredded ginger
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Cover in olive oil :troll:
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Keep in fridge, will stay good for 2 weeks
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